Party Reubens
Party Reubens are mini sandwiches featuring corned beef, sauerkraut, and melted cheese on rye bread, perfect for gatherings and casual bites with bold flavors.
Ingredients
Instructions
- Layer cocktail rye bread, corned beef, sauerkraut, and Thousand Island dressing in that order.
- Place the assembled sandwiches in the broiler until the cheese melts.
- Serve immediately.
Tips & Substitutions
For the best results, use high-quality corned beef and fresh rye bread. If you don't have Thousand Island dressing, a mixture of mayonnaise and ketchup can be a good substitute. To add a kick, consider incorporating some spicy mustard or horseradish. You can also experiment with different types of cheese if desired, but traditional Swiss cheese pairs well with these flavors.
Serving Suggestions
These Party Reubens make a fantastic appetizer or snack for gatherings. Serve them with a side of pickles or potato chips for a classic pairing. For a heartier meal, complement with a bowl of Hearty Home-Style Chili or a simple salad. They also pair beautifully with a cold beer or a glass of iced tea.
Storage & Reheating
Leftover Party Reubens can be stored in an airtight container in the refrigerator for up to three days. To reheat, place them on a baking sheet in a preheated oven at 350°F for about 10-15 minutes, or until warmed through. This method helps maintain the crispiness of the bread while ensuring the filling is heated evenly.
Nutrition & Diet Analysis (per serving)
Each serving of Party Reubens contains roughly 700 calories, with 36g protein, 2g carbohydrates, and 61g fat. It is an excellent source of calcium (78% of the Daily Value), protein (72% of the Daily Value), and vitamin A (38% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare these sandwiches in advance?
Yes, you can assemble the sandwiches ahead of time and store them in the refrigerator. Just be sure to cover them tightly to prevent the bread from drying out. When ready to serve, broil them until heated through and the cheese melts, ensuring they remain fresh and delicious.
What type of cheese works best for Party Reubens?
Swiss cheese is the traditional choice for Reubens, as it melts beautifully and complements the flavors of the corned beef and sauerkraut. However, you can also try other cheeses like provolone or even pepper jack for a spicy twist. Just remember to layer it on top before broiling for that perfect melt.
Are there any vegetarian alternatives for this recipe?
Absolutely! You can replace the corned beef with sliced portobello mushrooms or tempeh seasoned with similar spices. Use a vegan or dairy-free cheese to keep it plant-based, and swap the Thousand Island dressing for a vegan version or a homemade blend of tahini and lemon for a creamy dressing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).