Pastor Larry'S Hot Sauce
A fiery, flavorful hot sauce blending ripe tomatoes, hot peppers, and aromatic spices, perfect for those who love a spicy kick to enhance their meals.
Ingredients
Instructions
- Mix all ingredients together in a pot.
- Cook for 30 minutes.
- Pour into hot jars and seal.
Tips & Substitutions
To enhance the flavor of Pastor Larry's Hot Sauce, consider using a mix of tomatoes such as Roma and heirloom for depth. If hot peppers are too spicy for your taste, substitute with milder varieties like Anaheim or Poblano. Fresh garlic can replace powdered for a more robust taste. This recipe is adaptable, so feel free to experiment with herbs like oregano or thyme for a twist.
Serving Suggestions
Pastor Larry's Hot Sauce is perfect for adding a kick to various dishes. Serve it alongside grilled meats or drizzle it over tacos and burritos. It also pairs beautifully with Kay'S Guacamole and can elevate the flavors of Southwest Potato Salad. Use it as a dipping sauce for chips or as a zesty finishing touch on your favorite Mexican recipes.
Storage & Reheating
Store any leftover hot sauce in airtight jars in the refrigerator. It should keep well for up to two weeks. For longer storage, consider freezing the sauce in ice cube trays and transferring the cubes to a freezer bag. When reheating, gently warm the sauce on the stovetop over low heat to maintain its flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Pastor Larry'S Hot Sauce contains roughly 492 calories, with 6g protein, 94g carbohydrates, and 1g fat. It is an excellent source of vitamin C (58% of the Daily Value), vitamin A (39% of the Daily Value), and iron (38% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the heat level of the hot sauce?
Absolutely! If you prefer a milder sauce, reduce the number of hot peppers or choose milder varieties. Conversely, adding more hot peppers or using hotter types can increase the heat. Taste as you go to achieve your desired spice level.
What type of tomatoes work best for this recipe?
For the best flavor and texture, use a combination of Roma and beefsteak tomatoes. Roma tomatoes are meaty and have fewer seeds, while beefsteak adds juiciness. This combination will create a rich and flavorful sauce that pairs well with various dishes.
How can I make this sauce thicker?
To thicken Pastor Larry's Hot Sauce, simmer it longer to reduce excess liquid. You can also add tomato paste to increase thickness without altering the flavor significantly. If you prefer a smoother texture, consider blending the sauce after cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).