Pat'S Spice Cake
A moist, flavorful spice cake with apple filling, perfect for fall gatherings or comforting desserts, topped with light whipped cream for added sweetness.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the spice cake mix, apple pie filling, and eggs together until well combined.
- Pour the batter into a 9 x 13-inch sprayed baking pan.
- Bake for 35 to 45 minutes until a toothpick inserted into the center comes out clean.
- Allow to cool before topping with Cool Whip.
Nutrition & Diet Analysis (per serving)
349
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).