Patsy Salad
A crunchy, flavorful salad combining cabbage, apples, cranberries, and pecans in a creamy, tangy dressing—perfect for a light, refreshing dish suitable for gatherings or casual meals.
Ingredients
Instructions
- Chop the cabbage into bite-sized pieces and coarsely chop the pecans.
- Chop the apples into small pieces.
- In a large bowl, combine the chopped cabbage, apples, dried cranberries or cherries, and pecans.
- In a small bowl, mix together light mayonnaise, red wine vinegar, water, black pepper, and sweetener to make the dressing.
- Pour the dressing over the chopped salad ingredients.
- Mix well to combine all flavors.
- Chill the salad for 30 minutes before serving.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).