Peach Bowl

Prep: 15 min Serves: 10

A vibrant and refreshing fruit salad featuring peaches, berries, and melons, marinated in orange juice—perfect for summer gatherings or a light, healthy treat.

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Ingredients

  • 2 c. sliced peaches
  • 1 c. blueberries
  • 2 c. cubed watermelon
  • 1 banana, sliced
  • 1 medium cantaloupe, cubed
  • 1 pt. strawberries, hulled
  • 1 kiwi fruit, peeled and sliced
  • 6 oz. frozen orange juice, thawed

Instructions

  1. In a decorative glass bowl, layer all the prepared fruit.
  2. Pour the thawed orange juice over the layered fruit.
  3. Cover and let marinate in the refrigerator for two hours before serving.

Tips & Substitutions

For added flavor, consider drizzling a bit of honey or agave syrup over the fruit before layering. If peaches are out of season, nectarines are a great substitute. You can also add a splash of lemon or orange sauce for a citrusy twist. Feel free to experiment with other fruits like mango or pineapple to customize your bowl.

Serving Suggestions

This Peach Bowl makes a refreshing breakfast or a light dessert. Serve it chilled, garnished with fresh mint for an extra touch. It pairs beautifully with Vegan recipes like a coconut yogurt or can be enjoyed alongside a savory dish like Potato-Beet Salad for a balanced meal.

Storage & Reheating

If you have leftovers, store the fruit bowl in an airtight container in the refrigerator for up to 24 hours. The orange juice may soften the fruit, so consume it soon for the best texture. Avoid freezing as the fruits won't retain their texture after thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Peach Bowl contains roughly 190 calories, with 1g protein, 48g carbohydrates, and 0g fat. It is an excellent source of vitamin C (20% of the Daily Value).

190 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 0.4g 1% DV
Carbs 48.5g 18% DV
Fiber 2.3g 8% DV
Sugar 31.4g 63% DV

Electrolytes

Sodium 15.7mg 1% DV
Potassium 267.1mg 6% DV

Vitamins & Minerals

Vitamin A 59.8mcg 7% DV
Vitamin C 18.4mg 20% DV
Calcium 13.3mg 1% DV
Iron 0.6mg 3% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use canned fruit instead of fresh?

While fresh fruit offers the best texture and flavor, you can use canned fruit in a pinch. Just be sure to drain any syrup or juice to prevent the bowl from becoming too watery.

How can I make this recipe ahead of time?

You can prepare the fruit and layer it in the bowl up to a day in advance. Just add the orange juice right before serving to keep the fruit fresh and vibrant.

Is this recipe suitable for a party?

Absolutely! This colorful fruit bowl is perfect for parties and gatherings. You can easily double or triple the recipe to serve a crowd, and it looks beautiful as a centerpiece on any table.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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