Deerburger Meat Loaf

Prep: 10 min Cook: 40 min Cuisine: American

Deerburger Meat Loaf offers a hearty, gamey twist on classic comfort food, combining tender deerburger with oats and a savory ketchup glaze, perfect for family dinners or gatherings.

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Ingredients

  • 1 1/2 to 2 lb. deerburger
  • 1 egg
  • 1/3 cup ketchup
  • 1/4 cup water
  • 3/4 cup oatmeal
  • 1 tablespoon minced onion
  • salt and pepper

Instructions

  1. Mix all ingredients well with hands.
  2. Shape into a flat loaf and place in a glass dish.
  3. Bake in the oven at 450°F for 40 minutes.

Nutrition & Diet Analysis (per serving)

287 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 6.9g 9% DV
Carbs 53.4g 19% DV
Fiber 3.1g 11% DV
Sugar 7g 14% DV

Electrolytes

Sodium 10134.5mg 100% DV
Potassium 329.5mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 215.3mcg 24% DV
Vitamin C 1.5mg 2% DV
Calcium 164.8mg 13% DV
Iron 7.1mg 40% DV
Diet fit Under 400 cal Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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