Peach Easy
A sweet and comforting peach cobbler with tender fruit and buttery batter, perfect for summer gatherings or cozy desserts for fruit lovers.
Ingredients
Instructions
- Remove the seeds from the peaches.
- Pour sugar into a bowl and warm the margarine in the microwave.
- Take the melted margarine out of the microwave.
- In a bowl, combine the melted margarine, milk, self-rising flour, and some water to make the batter.
- Stir the mixture well and pour it into a prepared pan.
- Let the batter set for a short while.
- Place the peaches in a pot on the stove and bring to a boil.
- Add the cooked peaches to the batter in the pan and place it in the oven.
- Bake at 350°F (175°C) for about 60 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
421
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).