Peach Jello Salad
Peach Jello Salad offers a delightful combination of fruity sweetness and creamy texture, perfect for family gatherings or potlucks. Bright peach flavors complemented by pineapple and smooth cream cheese make this dessert both refreshing and satisfying, appealing to a wide range of palates.
Ingredients
Instructions
- Mix peach jello, sugar, and crushed pineapple in a saucepan.
- Cook the mixture for 5 minutes.
- Allow it to cool.
- Whip softened cream cheese with 1 cup cold water until smooth.
- Add crushed pineapple to the whipped mixture.
- Refrigerate for 1 hour.
- Fold in Cool Whip.
- Pat the mixture into molds and refrigerate until set.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).