Peach Pear Jam
Peach Pear Jam offers a delightful blend of sweet peaches, succulent pears, and tangy pineapple, enhanced by maraschino cherries and lemon juice. Perfect for spreading on toast or gifting, this jam captures vibrant fruit flavors and a hint of tartness, appealing to fruit lovers and home canners alike.
Ingredients
Instructions
- Wash, peel, pit, and finely chop or grind peaches, pears, and cherries.
- Prepare jam according to the directions on the MCP Pectin package for Peach Pear Jam.
Tips & Substitutions
For a smoother texture, consider using an immersion blender after cooking the jam. If you can't find fresh peaches or pears, frozen fruits can work well, but make sure to thaw and drain excess liquid. You can also add a pinch of cinnamon or nutmeg for extra warmth. Remember to follow the MCP Pectin guidelines carefully to ensure proper setting.
Serving Suggestions
This Peach Pear Jam is perfect on toast or as a topping for yogurt and pancakes. It pairs beautifully with a cheese platter featuring creamy brie or sharp cheddar. For a delightful twist, use it as a filling for pastries or to enhance your morning oatmeal. Consider serving alongside a fresh batch of Fried Noodles for a sweet and savory brunch spread.
Storage & Reheating
Store your Peach Pear Jam in sterilized jars, sealing them tightly. Keep the jam in the refrigerator for up to three weeks or process in a water bath for longer shelf life. To reheat, simply place the jar in warm water or microwave for a few seconds, ensuring not to overheat as it may alter the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Peach Pear Jam contains roughly 161 calories, with 1g protein, 40g carbohydrates, and 0g fat. It is a good source of dietary fiber (18% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other fruits in this jam recipe?
Absolutely! You can experiment with different combinations of fruits like apples or berries. Just ensure that the total amount remains around three cups, and adjust the sweetness according to the fruits used.
How can I tell if my jam has set properly?
To check the consistency, place a spoonful on a cold plate and let it sit for a minute. Run your finger through the jam; if it holds its shape and doesn't run back together, it's set. If not, you may need to cook it a bit longer.
How long can I store the jam?
If processed correctly in sterilized jars, your Peach Pear Jam can last up to a year in a cool, dark place. Once opened, store it in the refrigerator and consume within three weeks for the best flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).