Peanut Butter-Chocolate Squares(Reese'S Cups)

Prep: 15 min Cuisine: American

Creamy peanut butter and chocolate combine in these rich, indulgent squares, perfect for peanut butter lovers and chocolate enthusiasts seeking a sweet, satisfying treat.

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Ingredients

  • 1 cup butter
  • 1 cup peanut butter
  • 1 pound powdered sugar
  • 1 1/2 cups graham cracker crumbs
  • 12 ounces chocolate chips

Instructions

  1. Melt peanut butter and butter in the microwave on high until smooth.
  2. Add powdered sugar and graham cracker crumbs; mix until well combined.
  3. Press the mixture into a 9 x 13-inch ungreased pan.

Tips & Substitutions

For a richer flavor, consider using dark chocolate chips instead of semi-sweet. If you need a gluten-free option, substitute the graham cracker crumbs with gluten-free crumbs. Be sure to melt the butter and peanut butter slowly to avoid burning. Mixing thoroughly will ensure an even texture, and pressing firmly into the pan will help the squares hold their shape when sliced.

Serving Suggestions

Cut into squares and serve as a delightful dessert or snack. They pair beautifully with a glass of cold milk or a scoop of vanilla ice cream for an indulgent treat. For a fun twist, try serving them alongside a slice of Cherry Yum Yum(Or Blueberry) for a colorful dessert platter that your guests will love.

Storage & Reheating

Store leftover Peanut Butter-Chocolate Squares in an airtight container at room temperature for up to a week. For longer storage, refrigerate them, where they can last for up to two weeks. If you prefer them chilled, you can enjoy them straight from the fridge. For best results, allow them to come to room temperature for a few minutes before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Peanut Butter-Chocolate Squares(Reese'S Cups) contains roughly 2102 calories, with 40g protein, 125g carbohydrates, and 170g fat. It is an excellent source of protein (80% of the Daily Value), dietary fiber (48% of the Daily Value), and potassium (30% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 661mg per serving (29% of the Daily Value).

2102 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 40.1g 80% DV
Total Fat 170.4g 100% DV
Carbs 124.7g 45% DV
Fiber 13.6g 48% DV
Sugar 89.7g 100% DV

Electrolytes

Sodium 661.2mg 29% DV
Potassium 1429.2mg 30% DV
Cholesterol 258.8mg 86% DV

Vitamins & Minerals

Vitamin C 1.2mg 1% DV
Calcium 149.7mg 12% DV
Iron 5.2mg 29% DV
Diet fit High-protein High-fiber
Contains Milk Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of nut butter?

Yes, you can substitute peanut butter with almond butter or cashew butter for a different flavor profile. Just keep in mind that the texture may vary slightly depending on the nut butter you choose. Make sure the nut butter is smooth for the best results.

What if I don't have graham cracker crumbs?

If you don't have graham cracker crumbs, you can easily make your own by crushing any type of plain cookies or digestive biscuits. Alternatively, you can use crushed oats or even finely ground nuts for a gluten-free version.

Can I freeze these squares?

Absolutely! You can freeze the squares for up to three months. Ensure they are well-wrapped in plastic wrap and then placed in an airtight container. When ready to enjoy, simply thaw them in the refrigerator overnight before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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