Pecan Logs
Decadent pecan logs featuring a creamy marshmallow filling, crunchy pecans, and caramel coating, perfect for holiday treats or special occasions, appealing to those with a sweet tooth.
Ingredients
Instructions
- Combine marshmallow creme, vanilla extract, and almond extract in a large bowl.
- Gradually knead enough sifted powdered sugar into the mixture until it becomes stiff.
- Divide the mixture into 8 (6-inch) logs.
- Wrap each log and freeze for 1 hour.
- Combine caramels and milk in a saucepan; cook over medium heat, stirring often, until smooth.
- Dip each frozen log into the caramel mixture and then roll in chopped pecans.
- Wrap each coated log in plastic wrap.
- Store in the refrigerator or freezer for up to 1 month.
- To serve, cut into 1/4-inch slices.
Nutrition & Diet Analysis (per serving)
561
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).