Pecan Supremes

VegetarianDairy
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Ingredients

  • 2 cups flour ⓘ
  • 1/2 teaspoon baking soda ⓘ
  • 1/4 teaspoon salt ⓘ
  • 3/4 cup quick-cooking oats ⓘ
  • 3/4 cup dark brown sugar, packed ⓘ
  • 3/4 cup sugar ⓘ
  • 1 cup butter, softened ⓘ
  • 2 large eggs
  • 2 teaspoons vanilla extract ⓘ
  • 1 cup pecans, chopped
  • 1 cup semi-sweet chocolate chips ⓘ

Instructions

  1. Preheat oven to 300 degrees.
  2. In a med. bowl combine flour, baking soda, salt and oats.
  3. Mix well and set aside. In a large bowl blend sugars with an electric mixer at med. speed.
  4. Add butter and mix to form a grainy paste. Add eggs and vanilla.
  5. Beat at med. speed until light and fluffy.
  6. Add flour mixture, pecans and chocolate chips and blend at low speed just until combined.
  7. Do not overmix.
  8. Drop dough by rounded tablespoons onto ungreased cookie sheets, 1 1/2" apart. Bake for 20-22 min.
  9. Immediately transfer cookies to a cool, flat surface. - - - - - - - - - - - - - - - - - -

Nutrition & Diet Analysis (per serving)

782 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 44.9g 58% DV
Carbs 76.8g 28% DV
Fiber 4.2g 15% DV
Sugar 28.5g 57% DV

Electrolytes

Sodium 16611.8mg 100% DV
Potassium 398.3mg 8% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.5mg 11% DV
Calcium 113.8mg 9% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla dark brown sugar baking soda egg pecans flour butter salt

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