Pedigreed Pork Chops
Juicy pork chops glazed with smoky barbecue sauce, topped with sautéed onions, perfect for casual dinners and family gatherings, offering a hearty and flavorful meal.
Ingredients
Instructions
- Brown the pork chops in salad oil.
- Add sliced onion, barbecue sauce, and water to the skillet.
- Simmer, covered, until the chops are tender, about 45 minutes.
- Remove chops to a serving platter.
- Spoon drippings over the chops and keep them warm before serving.
Nutrition & Diet Analysis (per serving)
337
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).