Penny Cheeseburger Pie
A savory cheeseburger pie featuring seasoned ground beef, tomato paste, and melted mozzarella, all baked inside flaky crescent roll crust—perfect for quick family dinners or casual gatherings.
Ingredients
Instructions
- Brown the ground beef and drain excess fat.
- Add tomato paste, minced onion, salt, Italian seasoning, and pepper; blend well.
- Separate the crescent rolls into 8 triangles.
- Press the rolls into an ungreased 9-inch pie pan, forming a crust and pressing the pieces together.
- Spread the cooked meat mixture over the crust.
- Top with slices of mozzarella cheese.
- Bake at 375°F for 25 to 30 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
234
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).