Pepper Cheese

VegetarianDairy
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Ingredients

  • 1 jar chopped jalapeno peppers ⓘ
  • 3/4 lb. shredded Cheddar cheese ⓘ
  • 1/2 lb. shredded Colby cheese ⓘ
  • 2 eggs ⓘ
  • 1/4 c. milk ⓘ

Instructions

  1. Butter a 9 x 10-inch pan.
  2. Cover bottom of pan with jalapeno peppers.
  3. Cover top of peppers with Cheddar cheese.
  4. Top with Colby cheese.
  5. Beat eggs and add milk.
  6. Pour over top of cheese. Bake at 350° for 30 minutes.
  7. Let cool slightly and cut into squares.
  8. Serve with Triscuits or crackers of choice.

Nutrition & Diet Analysis (per serving)

357 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 15.4g 31% DV
Total Fat 14.7g 19% DV
Carbs 41.2g 15% DV
Fiber 0.8g 3% DV
Sugar 12.3g 25% DV

Electrolytes

Sodium 949.3mg 41% DV
Potassium 282.3mg 6% DV
Cholesterol 96mg 32% DV

Vitamins & Minerals

Vitamin A 183.3mcg 20% DV
Vitamin C 6.5mg 7% DV
Vitamin D 0.6mcg 3% DV
Calcium 446.5mg 34% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

milk egg cheddar cheese colby cheese jalapeno peppers

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