Pepperoni Bread(Makes 2 Loaves)
Pepperoni Bread is a savory, cheesy treat perfect for snacks or casual gatherings. With thin slices of pepperoni, melted Provolone cheese, and a soft bread base, it offers a delightful combination of spicy, cheesy flavors. Ideal for pizza lovers and party platters, it’s easy to prepare and share.
Ingredients
Instructions
- Prepare the hot roll mix according to the box instructions.
- Divide the dough into two parts and roll each into a rectangle.
- Brush both rectangles with the beaten egg.
- Layer thin slices of pepperoni over each rectangle.
- Sprinkle grated Provolone cheese on top of the pepperoni.
- Roll up each rectangle like a jelly roll.
- Bake the loaves at 350°F (175°C) for 30 minutes.
- Slice and serve warm.
Nutrition & Diet Analysis (per serving)
377
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).