Peppy Pasta Salad
A colorful, flavorful pasta salad featuring tender tri-color pasta, fresh vegetables, and a zesty picante mayonnaise dressing, perfect for casual gatherings and picnics.
Ingredients
Instructions
- Cook pasta to desired doneness.
- Drain and allow to cool.
- In a large bowl, mix together the picante sauce, mayonnaise, chopped onion, garlic powder, salt, and pepper thoroughly.
- Toss the cooled pasta and thawed vegetables into the sauce mixture until evenly coated.
- If making ahead of time, moisten with a little extra mayonnaise just before serving.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).