"Philly" Ham Dip
A creamy, savory dip with a flavorful blend of deviled ham, cream cheese, and pimentos, perfect for casual gatherings or game day. Its rich, tangy taste is complemented by onion flakes and Worcestershire sauce, making it a crowd-pleaser for those who love bold, comforting flavors.
Ingredients
Instructions
- Mix the cream cheese, deviled ham, onion flakes, mayonnaise, chopped pimento, and Worcestershire sauce well in a bowl.
- Serve immediately or chill until ready to serve.
Tips & Substitutions
For a smoother dip, let the cream cheese soften at room temperature before mixing. If you want to add a bit of heat, consider incorporating some diced jalapeños or a dash of hot sauce. For a lighter version, substitute Greek yogurt for the mayonnaise. This dip also works great as a spread on sandwiches or with crackers, making it versatile for various occasions.
Serving Suggestions
Serve this delicious dip with an assortment of crackers, fresh vegetables, or toasted bread for dipping. It pairs beautifully with Jennifer Vail's Stuffed Potatoes for a hearty appetizer spread. For a complete meal, consider serving it alongside a salad or as part of a charcuterie board for entertaining.
Storage & Reheating
Store any leftover dip in an airtight container in the refrigerator for up to three days. To serve chilled again, simply stir well before serving. If you prefer it warm, you can microwave it in 15-second intervals until heated through, but be careful not to overheat as it can become too runny.
Nutrition & Diet Analysis (per serving)
Each serving of "Philly" Ham Dip contains roughly 296 calories, with 3g protein, 3g carbohydrates, and 31g fat. Note that it is relatively high in sodium, at 584mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dip ahead of time?
Yes, you can prepare the dip a day in advance and store it in the refrigerator. This allows the flavors to meld together, enhancing the taste. Just give it a good stir before serving to restore its creamy texture.
What can I use instead of deviled ham?
If you don't have deviled ham, you can substitute it with finely chopped ham mixed with a bit of mustard and mayo to achieve a similar flavor profile. Additionally, canned chicken or tuna can work as alternative proteins in this recipe.
Is there a way to make this dip healthier?
Absolutely! You can reduce the calories by using low-fat cream cheese and mayonnaise. Adding more vegetables like finely chopped bell peppers or celery can also enhance the nutritional profile while keeping the dip flavorful and satisfying.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).