Philly-Style Burger

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Ingredients

  • 24 each 80% lean ground beef patties (6 oz. each) Safeway 1 lb For $3.99 thru 02/09
  • 24 slices Provolone cheese slices (1 oz. each)
  • 2-1/4 cups A.1. Thick & Hearty Steak Sauce, divided
  • 24 each hamburger buns, toasted
  • 4-1/2 cups green peppers, cut into strips, sauteed
  • 4-1/2 cups onions, sliced, sauteed
  • 4-1/2 cups mushrooms, sliced, sauteed

Instructions

  1. For each serving: Grill 1 beef patty on medium-high heat 2 to 3 min.
  2. on each side or to medium (160 degrees F), or desired doneness.
  3. Top with 1 cheese slice.
  4. Grill 30 sec.
  5. or until cheese begins to melt.
  6. Spread 1/2 Tbsp.
  7. of the steak sauce onto bottom half of bun; top with cheeseburger, rounded 1/2 cup combined vegetables and 1 Tbsp.
  8. of the remaining steak sauce.
  9. Cover with top of roll.

Nutrition & Diet Analysis (per serving)

380 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 23.1g 30% DV
Carbs 30.1g 11% DV
Fiber 2.1g 7% DV
Sugar 11.3g 23% DV

Electrolytes

Sodium 1040mg 45% DV
Potassium 393mg 8% DV
Cholesterol 42.3mg 14% DV

Vitamins & Minerals

Vitamin A 78.8mcg 9% DV
Vitamin C 63.6mg 71% DV
Vitamin D 6.7mcg 34% DV
Calcium 234mg 18% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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