Pickled Celery
Tangy pickled celery with garlic, dill, and hot pepper offers a crunchy, flavorful snack or condiment perfect for enhancing salads, sandwiches, or charcuterie boards.
Ingredients
Instructions
- Pack each jar with celery, garlic seed, dill seed, and hot pepper if desired.
- Bring vinegar, water, and salt to a rolling boil.
- Pour the hot vinegar mixture over the packed jars, covering the celery and seasonings.
- Seal the jars.
Nutrition & Diet Analysis (per serving)
170
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).