Picklelets

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Picklelets are delightful, sweet and fluffy pancake-like treats with a hint of buttery richness. Perfect for breakfast or brunch, they appeal to all ages and pair wonderfully with butter, jam, or fresh strawberries for a delicious start to your day.

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Ingredients

  • 1 egg
  • 3/4 cup skim milk
  • 1 teaspoon baking powder
  • 2 teaspoons butter or margarine, melted
  • 1/4 cup sugar
  • 1 cup flour
  • 1/4 teaspoon salt

Instructions

  1. Beat the egg and sugar until thick.
  2. Add the egg mixture and milk to the sifted flour, salt, and baking powder.
  3. Add the melted butter last.
  4. Mix until smooth.
  5. Cook spoonfuls on a hot greased griddle or frying pan until golden brown.
  6. Serve with butter, jam, or sliced strawberries.

Nutrition & Diet Analysis (per serving)

559 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.7g 38% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12492.2mg 100% DV
Potassium 294mg 6% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1644.3mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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