Pineapple-Apple Crunch
A delightful crunchy dessert blending sweet apples with tangy pineapple, topped with a buttery crust. Perfect for family gatherings or casual dinners craving fruity comfort.
Ingredients
Instructions
- Preheat the oven and butter a baking dish.
- In a mixing bowl, combine sliced apples, crushed pineapple, cornstarch, salt, and cinnamon. Toss until evenly coated.
- Transfer the fruit mixture into the prepared buttered baking dish.
- Bake in the preheated oven for about 30 minutes or until the topping is golden and the filling is bubbly.
Nutrition & Diet Analysis (per serving)
466
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).