Pineapple Baked Beans

Name: Pineapple Baked Beans
Cook time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 cans pork and beans in tomato sauce; 1 small onion, finely chopped; 1/2 cup brown sugar; 1 cup catsup; 1 (No. 2) can crushed pineapple, drained; bacon (for top)

Pork

Cook: 45 min Cuisine: American

A savory and sweet baked beans dish with pineapple and bacon, perfect for casual gatherings or family dinners, offering a delightful blend of flavors and textures.

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Ingredients

2 1/2 cans pork and beans in tomato sauce ⓘ
1 small onion, finely chopped ⓘ
1/2 cup brown sugar ⓘ
1 cup catsup ⓘ
1 (No. 2) can crushed pineapple, drained ⓘ
bacon (for top) ⓘ

Instructions

Add all ingredients to the beans; mix well.
Pour into a greased baking dish and bake at 350° for 45 minutes or until bacon is crispy on the edges.

Nutrition & Diet Analysis (per serving)

564 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV

Total Fat 39.6g 51% DV

Carbs 45.4g 17% DV

Fiber 0.8g 3% DV

Sugar 31.1g 62% DV

Electrolytes

Sodium 688.3mg 30% DV

Potassium 259.8mg 6% DV

Cholesterol 49.8mg 17% DV

Vitamins & Minerals

Vitamin A 9.5mcg 1% DV

Vitamin C 3.3mg 4% DV

Calcium 39.5mg 3% DV

Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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