Pineapple Sandwich
A sweet and creamy pineapple sandwich filling with a tropical flavor, perfect for summer desserts or brunch offerings, combining pineapple, mayonnaise, and a hint of sugar.
Ingredients
Instructions
- Drain the juice from the crushed pineapple and add it to the beaten egg, sugar, and flour.
- Cook the mixture until it thickens.
- Allow the mixture to cool.
- Add the crushed pineapple and mayonnaise to the cooled mixture and stir well.
Nutrition & Diet Analysis (per serving)
410
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).