Pizza Bread Appetizers
Delicious pizza bread appetizers feature rolled dough filled with pepperoni, provolone, and savory egg mixture, perfect for sharing at parties or casual gatherings with classic Italian flavors.
Ingredients
Instructions
- Beat together eggs, oregano, and Parmesan cheese.
- Roll each dough loaf into two 8 x 14 inch rectangles.
- Spread the egg mixture on the dough, reserving 3 tablespoons.
- Layer pepperoni and provolone cheese on top of the egg-coated dough.
- Roll the dough jelly-roll style to enclose the filling.
- Place seam-side down on a greased baking sheet and seal the ends.
- Brush the top with the reserved egg mixture.
- Bake in a 350°F oven for 35 to 40 minutes until golden brown.
- Slice into appetizer-sized pieces and serve plain or with marinara sauce.
Nutrition & Diet Analysis (per serving)
475
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).