Pizza Bread Sticks

Prep: 5 min Cook: 10 min Cuisine: Italian

Cheesy, garlicky pizza bread sticks with parmesan flavor, perfect as an appetizer or snack. Easy to prepare and pairs well with marinara or spaghetti sauces.

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Ingredients

  • 1 refrigerated pizza shell
  • 1 to 2 Tbsp. olive oil
  • 1/2 cup grated Parmesan cheese
  • garlic salt

Instructions

  1. Place the pizza shell on a cookie sheet.
  2. Spread olive oil over the dough to cover completely.
  3. Sprinkle grated Parmesan cheese and garlic salt evenly over the top.
  4. Bake in a preheated oven at 375°F (190°C) for about 10 minutes.
  5. Remove from oven and cut into strips immediately.
  6. Serve warm with spaghetti sauce or your preferred dipping sauce.

Nutrition & Diet Analysis (per serving)

458 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 14.3g 29% DV
Total Fat 33.6g 43% DV
Carbs 25.4g 9% DV
Fiber 1.6g 6% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 523.3mg 23% DV
Potassium 228.3mg 5% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 0.2mg
Vitamin D 0.1mcg
Calcium 229.3mg 18% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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