Pizza Crescents

Prep: 10 min Cuisine: American

Cheesy, flavorful pizza crescents filled with pepperoni and sauce, perfect as an appetizer or quick snack for family gatherings or game day.

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Ingredients

  • 16 oz. jar pizza sauce
  • 1 pkg. pepperoni
  • 2 cans crescent rolls
  • 1 c. mozzarella cheese

Instructions

  1. Roll out the crescent dough and spoon pizza sauce over the top.
  2. Sprinkle mozzarella cheese over the sauce.
  3. Place 3 slices of pepperoni onto each crescent.
  4. Roll up the crescents and place them on an ungreased baking sheet.
  5. Bake as directed on the crescent package until golden brown.

Tips & Substitutions

For a twist, try adding different toppings like bell peppers, olives, or mushrooms. If you're short on time, pre-made pizza dough can be a quick substitute for crescent rolls. Use a mix of cheeses such as cheddar or pepper jack for added flavor. Make sure to seal the edges of the rolls tightly to prevent the filling from leaking during baking.

Serving Suggestions

Serve these pizza crescents as a fun appetizer or snack at your next gathering. They pair beautifully with a side of marinara sauce for dipping. For a complete meal, consider serving them alongside a fresh salad or some homemade corn dogs for a fun, casual feast. They also make a great addition to a game day spread.

Storage & Reheating

Store leftover pizza crescents in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 10 minutes until warmed through. This helps retain the crispy texture of the crescent rolls. You can also microwave them, but they may become soft.

Nutrition & Diet Analysis (per serving)

Each serving of Pizza Crescents contains roughly 437 calories, with 31g protein, 11g carbohydrates, and 30g fat. It is an excellent source of calcium (63% of the Daily Value), protein (62% of the Daily Value), and vitamin A (29% of the Daily Value). Note that it is relatively high in sodium, at 1167mg per serving (51% of the Daily Value).

437 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 30.9g 62% DV
Total Fat 30g 38% DV
Carbs 10.8g 4% DV
Fiber 1g 4% DV
Sugar 4g 8% DV

Electrolytes

Sodium 1166.5mg 51% DV
Potassium 431.3mg 9% DV
Cholesterol 87.1mg 29% DV

Vitamins & Minerals

Vitamin A 257.4mcg 29% DV
Vitamin C 5.7mg 6% DV
Vitamin D 0.7mcg 3% DV
Calcium 820.3mg 63% DV
Iron 0.9mg 5% DV
Diet fit High-protein Keto-friendly
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these pizza crescents ahead of time?

Yes, you can prepare the crescents and roll them up to the point of baking. Place them on a baking sheet, cover with plastic wrap, and refrigerate for up to 24 hours. Just add a few extra minutes to the baking time if baking straight from the fridge.

What can I substitute for the pepperoni?

You can easily swap out pepperoni for cooked sausage, turkey slices, or even vegetables for a vegetarian option. For a different flavor, try using salami or prosciutto. Just make sure to adjust the quantity to your taste.

Can I freeze the pizza crescents?

Absolutely! To freeze, prepare the crescents and place them on a baking sheet. Once frozen, transfer them to a freezer bag. They can be stored for up to three months. Bake from frozen, adding a few extra minutes to the cooking time.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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