Pizza Cups

Prep: 10 min Cook: 12 min Serves: 20 Cuisine: American

Pizza Cups are a delightful, bite-sized treat that combines the comforting flavors of pizza in a fun, portable form. With a savory beef and tomato filling nestled in flaky biscuit dough, these cups are perfect for parties or family gatherings, satisfying everyone from kids to adults.

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Ingredients

  • 1 lb. ground beef
  • 1/4 c. minced onion
  • 1/2 tsp. salt
  • 8 oz. tomato sauce
  • 1 tsp. Italian seasoning
  • 2 cans refrigerated biscuits (10 count)

Instructions

  1. Brown ground beef and onion.
  2. Drain.
  3. Stir in tomato sauce and Italian seasoning.
  4. Cook for 5 minutes.
  5. Place biscuits in greased muffin tins, pressing to cover bottom and sides.
  6. Spoon meat mixture into biscuits.
  7. Top with cheese.
  8. Bake at 400° for 12 minutes or until brown.

Nutrition & Diet Analysis (per serving)

198 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 12.2g 16% DV
Carbs 12.7g 5% DV
Fiber 0.9g 3% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 10137.5mg 100% DV
Potassium 235mg 5% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 35mcg 4% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0mcg
Calcium 162.3mg 12% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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