Pizza Potatoes - Microwave
Quick and flavorful microwave pizza potatoes combine scalloped potatoes, tomatoes, pepperoni, and cheese for a satisfying meal perfect for busy weeknights or casual gatherings.
Ingredients
Instructions
- Place the scalloped potatoes, tomatoes, boiling water, and oregano in a 3-quart casserole.
- Cover and cook on High power for 10 minutes.
- Stir in the pepperoni and cheese.
- Cover and heat for an additional 10 minutes on High power.
- Let stand for 10 to 15 minutes before serving.
Tips & Substitutions
For a twist, try using different meats like diced ham or bacon instead of pepperoni. You can also substitute the tomatoes with a jar of pizza sauce for extra flavor. Adding vegetables such as bell peppers or mushrooms can enhance the dish's nutrition and taste. Make sure to stir well after the first cooking phase to evenly distribute the ingredients for a better texture.
Serving Suggestions
Serve the Pizza Potatoes with a simple side salad or steamed vegetables for a balanced meal. You could also enhance the meal by serving it with garlic bread or a light dipping sauce. This dish pairs beautifully with the Custard Refrigerated Fruit Cake for dessert, creating a delightful finish to your meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, use the microwave on medium power in short intervals, stirring occasionally to ensure even warming. If the dish seems dry, add a splash of water before reheating to help maintain moisture.
Nutrition & Diet Analysis (per serving)
Each serving of Pizza Potatoes - Microwave contains roughly 660 calories, with 18g protein, 120g carbohydrates, and 23g fat. It is an excellent source of iron (222% of the Daily Value), dietary fiber (187% of the Daily Value), and calcium (141% of the Daily Value), and a good source of vitamin A. It also contributes 52g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the Pizza Potatoes in advance. Just follow the recipe up to the point of cooking, then refrigerate the assembled dish. When ready to serve, simply reheat in the microwave until hot throughout, adjusting cooking times as needed.
Can I use fresh potatoes instead of scalloped potatoes?
While scalloped potatoes are ideal for this recipe, you can use fresh sliced potatoes. Just be sure to adjust the cooking time, as fresh potatoes may require a longer cooking period to become tender. Parboiling them briefly before adding to the dish can also help.
Is this recipe suitable for freezing?
The Pizza Potatoes can be frozen, but it's best to do so before cooking. Assemble the dish and freeze it in a suitable container. When ready to eat, thaw in the refrigerator overnight and then follow the cooking instructions as usual.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).