Pizza Rice

Cook: 60 min Serves: 5 Cuisine: American

A flavorful baked rice dish with tomatoes, green olives, onions, and melted Cheddar cheese, perfect for family dinners or casual gatherings, offering comforting and savory flavors.

Be the first to rate this recipe

Ingredients

  • 1 cup water
  • 1/2 cup vegetable oil
  • 1/4 cup thin sliced onions
  • 1 cup canned tomatoes, drained
  • 1/2 cup stuffed green olives, sliced
  • 1 cup grated Cheddar cheese
  • 1 cup uncooked rice

Instructions

  1. Combine all ingredients in a 2-quart baking dish.
  2. Bake, uncovered, at 350°F for 1 hour.

Nutrition & Diet Analysis (per serving)

348 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 25.7g 33% DV
Carbs 22g 8% DV
Fiber 1.3g 5% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 933.5mg 41% DV
Potassium 117.5mg 3% DV
Cholesterol 38.3mg 13% DV

Vitamins & Minerals

Vitamin A 314.3mcg 35% DV
Vitamin C 6.9mg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 201.8mg 16% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →