Pizza Sub

Name: Pizza Sub
Prep time: 15 min
Cook time: 20 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 2 cans Pillsbury All-Ready pizza crust; Mozzarella cheese, grated; tomatoes, sliced; onions, sliced into rings; pepperoni, sliced; ham strips

Pork Dairy

Prep: 15 min Cook: 20 min Serves: 4 Cuisine: Italian

A hearty pizza sub featuring layered pizza crust, savory ham, pepperoni, fresh vegetables, and melted mozzarella, perfect for a flavorful, crowd-pleasing meal.

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Ingredients

2 cans Pillsbury All-Ready pizza crust ⓘ
Mozzarella cheese, grated ⓘ
tomatoes, sliced ⓘ
onions, sliced into rings
pepperoni, sliced ⓘ
ham strips ⓘ

Instructions

Place the Pillsbury pizza crust in a long pan.
Layer ham strips and sliced pepperoni on the crust.
Add sliced onion rings and sliced tomatoes on top.
Spread grated mozzarella cheese over the vegetables.
Place the second pizza crust on top of the fillings.
Cut a hole in the middle of the top crust.
Bake at 425°F until the crust is golden brown and cooked through.
Serve with spaghetti sauce on the side.

Nutrition & Diet Analysis (per serving)

373 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV

Total Fat 21.1g 27% DV

Carbs 33.1g 12% DV

Fiber 1.4g 5% DV

Sugar 13.6g 27% DV

Electrolytes

Sodium 828.3mg 36% DV

Potassium 241.8mg 5% DV

Cholesterol 40.3mg 13% DV

Vitamins & Minerals

Vitamin A 76.3mcg 8% DV

Vitamin C 7.4mg 8% DV

Vitamin D 0.4mcg 2% DV

Calcium 192.3mg 15% DV

Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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