Quick Fix Spaghetti Dish

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: Italian

A quick and hearty spaghetti dish featuring savory hamburger, rich Italian sauce, and Parmesan cheese, perfect for busy weeknights and satisfying all craving for comfort food.

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Ingredients

  • 1 1/2 cups broken extra thin spaghetti
  • 1 1/2 to 2 pounds hamburger
  • 1 (32 oz) jar Ragu Italian spaghetti sauce
  • 2 to 3 tablespoons Parmesan cheese
  • 1 teaspoon oregano
  • 1 teaspoon salt

Instructions

  1. Cook broken spaghetti in salted water for 8 to 10 minutes. Drain.
  2. Cook hamburger until crumbled and browned.
  3. Add Ragu Italian spaghetti sauce to the cooked hamburger.
  4. Stir in Parmesan cheese.
  5. Add oregano and salt to season.
  6. Taste and adjust seasonings as needed.
  7. Stir well and simmer for 10 to 15 minutes before serving.

Nutrition & Diet Analysis (per serving)

261 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 17.2g 34% DV
Total Fat 6.7g 9% DV
Carbs 38.3g 14% DV
Fiber 12.2g 44% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 10140.5mg 100% DV
Potassium 622.5mg 13% DV
Cholesterol 15.3mg 5% DV

Vitamins & Minerals

Vitamin A 38.5mcg 4% DV
Vitamin C 21.5mg 24% DV
Calcium 638.8mg 49% DV
Iron 11.4mg 63% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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