Pizzelles(Cookies)

Prep: 15 min Cook: 5 min Serves: 24 Cuisine: Italian

Pizzelles are crisp, waffle-like cookies with a delightful anise or vanilla aroma, perfect for festive occasions or everyday treats. Their golden-brown, intricate patterns make them visually appealing and deliciously addictive, suitable for all ages and ideal for sharing with family and friends.

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Ingredients

  • 6 eggs
  • 3 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 c. margarine
  • 4 tsp. baking powder
  • 2 Tbsp. anise or vanilla flavoring

Instructions

  1. Beat eggs, gradually adding sugar.
  2. Add margarine and flavoring.
  3. Stir in flour and baking powder.
  4. Drop by tablespoons onto a hot waffle iron.
  5. Cook until golden brown.

Nutrition & Diet Analysis (per serving)

494 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 26.1g 33% DV
Carbs 65.3g 24% DV
Fiber 5.5g 20% DV
Sugar 0.1g

Electrolytes

Sodium 2890.5mg 100% DV
Potassium 593.3mg 13% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 14.4mg 16% DV
Calcium 1698mg 100% DV
Iron 13.8mg 77% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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