Polar Express Train Cake
Ingredients
- 4 pkg. (10.75 oz. each) frozen pound cake, thawed
- 4 cups thawed COOL WHIP Whipped Topping, divided ⓘ
- Blue food coloring
- Decorations:
- 16 OREO Cookies ⓘ
- 3 rolls ring-shaped hard candies ⓘ
- 1/4 cup JET-PUFFED Miniature Marshmallows ⓘ
- 6 animal crackers ⓘ
- 1 COMET Cup
- 1 JET-PUFFED Marshmallow
- 1/2 cup cocoa sweetened rice cereal
Instructions
- Line up cakes on large tray or serving platter to resemble cars in a train.
- Cut a 2-inch-thick crosswise slice off front cake; place at back end of the first cake to resemble train engine.
- Repeat with last cake, placing the removed cake slice in the middle of the last cake to resemble caboose.
- Tint whipped topping with food coloring as desired.
- Use to frost cakes.
- Add decorations as desired.
- Store leftover cake in refrigerator.
Nutrition & Diet Analysis (per serving)
478
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).