Pomanders
Creamy, chocolatey pomander bites with crunchy wafers and nuts, coated in sugar. Perfect for holiday treats or gifting, appealing to those who love rich, sweet flavors.
Ingredients
Instructions
- Melt chocolate over hot water with sugar, corn syrup, and water, stirring until fully mixed and sugar is melted.
- Remove from heat and stir in orange extract.
- Quickly mix in the crushed vanilla wafers and chopped nuts.
- Form the mixture into small balls and roll in sugar.
- Let the pomanders cool thoroughly.
- Store in a covered container for 3 to 4 weeks.
Nutrition & Diet Analysis (per serving)
462
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).