Pork Chop Tots

Name: Pork Chop Tots
Prep time: 10 min
Cook time: 40 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 to 8 uncooked pork chops; 2 cans cream of chicken or cream of mushroom soup; 1 small package Tater Tots; 1 cup shredded cheese

Chicken Pork Dairy

Prep: 10 min Cook: 40 min Serves: 6 Cuisine: American

Pork Chop Tots is a hearty and comforting dish that combines tender pork chops with creamy soup and crispy Tater Tots, topped with melted cheese. Perfect for family dinners or casual gatherings, it offers a savory blend of flavors and textures in every bite.

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Ingredients

6 to 8 uncooked pork chops
2 cans cream of chicken or cream of mushroom soup ⓘ
1 small package Tater Tots ⓘ
1 cup shredded cheese ⓘ

Instructions

Place the pork chops in a 9 x 13-inch baking pan.
Mix the cream of chicken or mushroom soup with a small amount of water and pour over the pork chops.
Top the pork chops with the Tater Tots.
Bake at 300°F for 35 to 45 minutes.
During the last 3 to 5 minutes of baking, sprinkle the shredded cheese over the Tater Tots and return to the oven until melted.

Nutrition & Diet Analysis (per serving)

151 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV

Total Fat 9.5g 12% DV

Carbs 4.7g 2% DV

Fiber 0g

Sugar 2.1g 4% DV

Electrolytes

Sodium 524.3mg 23% DV

Potassium 179.8mg 4% DV

Cholesterol 29.3mg 10% DV

Vitamins & Minerals

Vitamin A 39.8mcg 4% DV

Vitamin C 0mg

Vitamin D 0.2mcg 1% DV

Calcium 146.8mg 11% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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