Potato Kibbee
Potato Kibbee offers a savory, herb-infused dish with crispy edges and tender interior, perfect for vegetarians and those seeking flavorful Middle Eastern-inspired comfort food.
Ingredients
Instructions
- Put boiled and mashed potatoes, salt, pepper, and allspice in a large bowl and mix.
- Knead in bread crumbs until well combined.
- Add chopped mint, parsley, and grated onion; knead well.
- Place the mixture in an oiled baking dish and press down firmly.
- Cut into squares or diamonds.
- Sprinkle the top with bread crumbs, paprika, and drizzle with 1/2 cup oil.
- Bake at 375°F (190°C) for 30 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
672
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).