Potato Surprise

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Potato Surprise is a quick and hearty dish combining crispy hash browns with savory ham, onions, and green peppers, all folded into fluffy eggs. Perfect for breakfast or brunch, it offers a comforting, flavorful experience suited to those who enjoy a savory, vegetable-packed start to their day.

Be the first to rate this recipe

Ingredients

  • 2 1/2 cups hash browns or tater tots
  • 1 cup cooked chopped ham
  • 1/2 cup chopped onion
  • 1/4 cup chopped green pepper
  • 2 tablespoons vegetable oil
  • 4 eggs

Instructions

  1. In a large skillet, combine the hash browns or tater tots, cooked chopped ham, chopped onion, and chopped green pepper.
  2. Add vegetable oil to the skillet and cook over moderate to high heat, stirring constantly, for 8 to 10 minutes until the mixture is heated through and slightly browned.
  3. Pour the beaten eggs over the mixture and continue to stir until the eggs are set and cooked through.
  4. Serve hot.

Nutrition & Diet Analysis (per serving)

428 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 27.8g 36% DV
Carbs 38.9g 14% DV
Fiber 1.8g 6% DV
Sugar 2g 4% DV

Electrolytes

Sodium 672.3mg 29% DV
Potassium 398.5mg 8% DV
Cholesterol 92.5mg 31% DV

Vitamins & Minerals

Vitamin A 225mcg 25% DV
Vitamin C 22.2mg 25% DV
Vitamin D 0.3mcg 1% DV
Calcium 88.8mg 7% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Pork recipes → All recipes →