Potatoes Del Monte

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Ingredients

  • 1 small jar Cheez Whiz
  • 1 can cream of chicken soup
  • 3 oz. cream cheese
  • 1/2 stick margarine
  • 1 (32 oz.) pkg. frozen hash brown potatoes
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper

Instructions

  1. Heat Cheez Whiz, chicken soup, cream cheese and 1/2 stick margarine together.
  2. Blend into hash brown potatoes, onion and green pepper.
  3. Place into buttered 9 x 13-inch pan or casserole. Crush corn flakes and mix with 1/2 stick margarine.
  4. Sprinkle on top.
  5. Bake at 325° for 45 minutes.

Nutrition & Diet Analysis (per serving)

506 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 35.2g 45% DV
Carbs 43g 16% DV
Fiber 2.6g 9% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 703.3mg 31% DV
Potassium 322mg 7% DV
Cholesterol 24.5mg 8% DV

Vitamins & Minerals

Vitamin A 336mcg 37% DV
Vitamin C 37.5mg 42% DV
Vitamin D 1.9mcg 10% DV
Calcium 35.3mg 3% DV
Iron 6mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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