Puffed Mashed Potatoes

Prep: 10 min Cook: 30 min Cuisine: American

Creamy mashed potatoes combined with cream cheese and baked to a fluffy, flavorful perfection, topped with paprika. Perfect as a comforting side dish for any meal.

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Ingredients

  • 8 oz. cream cheese
  • mashed potatoes
  • 1 egg

Instructions

  1. In a bowl, combine the mashed potatoes, cream cheese, and the beaten egg.
  2. Mix well until smooth and evenly blended.
  3. Pour the mixture into a baking dish and sprinkle with paprika on top.
  4. Bake at 350°F (175°C) for 30 minutes until golden and heated through.

Nutrition & Diet Analysis (per serving)

298 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 14g 18% DV
Carbs 38.5g 14% DV
Fiber 1.5g 5% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 181.3mg 8% DV
Potassium 599mg 13% DV
Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 91.3mcg 10% DV
Vitamin C 6.5mg 7% DV
Vitamin D 0.1mcg 1% DV
Calcium 80mg 6% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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