Maud'S Drop Donuts
Maud's Drop Donuts are light, fluffy treats with a hint of nutmeg and vanilla, perfect for breakfast or a sweet snack enjoyed by family and friends.
Ingredients
Instructions
- Beat the eggs until well combined.
- Add sugar, sour cream, milk to make 2 cups, and vanilla; mix thoroughly.
- Sift together the flour, soda, baking powder, salt, and nutmeg.
- Gradually add dry ingredients to the wet mixture, stirring until smooth.
- Drop batter into a preheated donut maker.
- Brown the donuts in hot oil until golden.
- Drain on paper towels before serving.
Nutrition & Diet Analysis (per serving)
525
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).