Pull-Apart Bacon Cheese Wreath
Pull-apart bacon cheese wreath combines flaky biscuits, crispy bacon, and cheesy spread into a warm, savory appetizer perfect for gatherings or casual snacking.
Ingredients
Instructions
- Preheat oven to 450°F.
- Cut a 12-inch square of aluminum foil and press it onto the bottom and sides of a 9-inch round cake pan.
- Place an inverted 3 1/2-inch custard cup in the center of the pan.
- Lightly grease the foil and sides of the custard cup; set aside.
- Melt butter or oleo and cheese spread in a small saucepan on low heat until mixture appears curdled.
- Remove from heat and stir vigorously until smooth and creamy.
- Spread the cheese mixture to cover the bottom of the pan around the custard cup.
- Cut each biscuit into quarters and fit the pieces into the pan around the custard cup to form a wreath.
- Bake at 450°F for 14 minutes until the top is brown.
- Turn the wreath out onto a serving platter.
- Remove the foil and custard cup.
- Sprinkle with crumbled bacon and parsley.
- Serve warm.
Tips & Substitutions
For a richer flavor, consider using a blend of cheese spreads, or substitute the cheese spread with a homemade cheese sauce. If you want a bit of heat, adding a pinch of cayenne pepper can elevate the flavor. Ensure that the biscuits are evenly spaced to achieve a perfect pull-apart texture. If you prefer a more savory touch, crumbled sausage can be added to the cheese mixture.
Serving Suggestions
This Pull-Apart Bacon Cheese Wreath is perfect as an appetizer for gatherings, especially when paired with a zesty dipping sauce. Serve it alongside a fresh salad or as a complement to a hearty soup. For a complete meal, consider it as a side to a main dish like Casserole Of Pork Chops Or Chicken On Rice or Hot Ham And Cheese Sandwich.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the wreath in a preheated oven at 350°F for about 10-15 minutes until warmed through. For a quick option, you can microwave individual pieces, but the oven method will keep the texture crisp.
Nutrition & Diet Analysis (per serving)
Each serving of Pull-Apart Bacon Cheese Wreath contains roughly 24 calories, with 1g protein, 1g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this wreath ahead of time?
Yes, you can prepare the cheese mixture and cut the biscuits a day in advance. Assemble the wreath and store it covered in the refrigerator. Bake just before serving to ensure it's warm and fresh.
What can I substitute for the cheese spread?
You can use a combination of cream cheese and shredded cheese, or even a homemade cheese sauce. Experiment with different cheese varieties for unique flavors, but keep the texture in mind to maintain the wreath structure.
Can I add more ingredients to the wreath?
Absolutely! Feel free to customize by adding cooked vegetables, such as spinach or bell peppers, or even diced ham or crumbled sausage. Just be sure not to overcrowd the biscuits to maintain a good pull-apart texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).