Pumpkin Bars Ii

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Ingredients

  • baking powder
  • vanilla
  • sugar
  • milk
  • baking soda
  • egg
  • cream cheese
  • pumpkin puree
  • flour
  • pumpkin pie spice
  • white sugar
  • butter
  • ground cinnamon
  • vegetable oil
  • salt

Instructions

  1. In a medium bowl combine the pumpkin, cinnamon, pumpkin pie spice and sugar.
  2. Sift together the flour, baking powder, baking soda and salt.
  3. Using an electric mixer, slowly add the oil, eggs and pumpkin mixture to the flour mixture.
  4. Mix and pour into greased 17 x 11 inch pan. Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes. Cool completely before frosting.
  5. To make Frosting: Cream the cream cheese, 9 tablespoons butter, vanilla together. Slowly add the confectioners' sugar and milk.

Nutrition & Diet Analysis (per serving)

1065 kcal 53% DV
Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV
Total Fat 53.5g 69% DV
Carbs 137.1g 50% DV
Fiber 18.9g 68% DV
Sugar 43g 86% DV

Electrolytes

Sodium 19604.5mg 100% DV
Potassium 634.5mg 14% DV
Cholesterol 177mg 59% DV

Vitamins & Minerals

Vitamin A 350mcg 39% DV
Vitamin C 19.8mg 22% DV
Vitamin D 0.6mcg 3% DV
Calcium 2087.5mg 100% DV
Iron 13.5mg 75% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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