Pumpkin Breaddiagonal, Iowa

Vegetarian
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Ingredients

  • 3 c. sugar ⓘ
  • 1 c. oil ⓘ
  • 2/3 c. water ⓘ
  • 4 eggs ⓘ
  • 3 1/2 c. flour ⓘ
  • 1 1/2 tsp. salt ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 tsp. nutmeg ⓘ
  • 2 tsp. baking soda ⓘ
  • 2 c. pumpkin ⓘ

Instructions

  1. Mix in order given.
  2. Fill loaf pans 1/2 full.
  3. Makes 3 loaves. Bake at 350° for 1 hour.

Nutrition & Diet Analysis (per serving)

691 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 42.7g 55% DV
Carbs 72.2g 26% DV
Fiber 8g 29% DV
Sugar 8.1g 16% DV

Electrolytes

Sodium 16743.5mg 100% DV
Potassium 390mg 8% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 211.5mcg 24% DV
Vitamin C 11.1mg 12% DV
Calcium 173.5mg 13% DV
Iron 3.3mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil sugar nutmeg egg cinnamon baking soda water flour pumpkin salt

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