Pumpkin Dump Bread

Name: Pumpkin Dump Bread
Yield: 4 servings
Ingredients: 1 can pumpkin mix; 3 eggs; 1 tsp. pumpkin spice; 1/2 tsp. nutmeg; 1 c. sugar; 1 can evaporated milk; 1/2 tsp. cinnamon; 1 pkg. yellow cake mix; 1 stick margarine; 1 c. nuts

Vegetarian Dairy

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Ingredients

1 can pumpkin mix ⓘ
3 eggs ⓘ
1 tsp. pumpkin spice ⓘ
1/2 tsp. nutmeg ⓘ
1 c. sugar ⓘ
1 can evaporated milk ⓘ
1/2 tsp. cinnamon ⓘ
1 pkg. yellow cake mix ⓘ
1 stick margarine ⓘ
1 c. nuts ⓘ

Instructions

Note:
If you use pie mix, omit the spices.
If you use regular pumpkin, add spices.

Nutrition & Diet Analysis (per serving)

991 kcal 50% DV

Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV

Total Fat 52.4g 67% DV

Carbs 127.9g 47% DV

Fiber 12.8g 46% DV

Sugar 20.6g 41% DV

Electrolytes

Sodium 612mg 27% DV

Potassium 772.3mg 16% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 172.8mcg 19% DV

Vitamin C 20.6mg 23% DV

Vitamin D 0.4mcg 2% DV

Calcium 487.3mg 37% DV

Iron 9.1mg 51% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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