Pumpkin Gems

Prep: 10 min Cook: 15 min Serves: 24 Cuisine: American

Sweet pumpkin gems with warm cinnamon flavor, perfect for fall gatherings or a cozy treat. Soft, moist, and topped with cream cheese frosting, they appeal to all ages.

Be the first to rate this recipe

Ingredients

  • 1 box yellow cake mix
  • 2 eggs
  • 1 tsp baking soda
  • 1/2 cup oil
  • 2 tsp cinnamon
  • 1 can pumpkin pie mix (30 oz)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Blend all ingredients together until smooth.
  3. Fill mini muffin papers 2/3 full with batter.
  4. Bake in the preheated oven for 15 minutes.
  5. Cool completely, then frost with cream cheese frosting.

Nutrition & Diet Analysis (per serving)

564 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 34.7g 44% DV
Carbs 60.5g 22% DV
Fiber 2.7g 10% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 7189.5mg 100% DV
Potassium 211.3mg 4% DV
Cholesterol 65.8mg 22% DV

Vitamins & Minerals

Vitamin A 120.5mcg 13% DV
Vitamin C 1.1mg 1% DV
Calcium 150.8mg 12% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →