Pumpkin Nickel Bread

VegetarianDairy
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Ingredients

  • 1/4 c. vegetable oil ⓘ
  • 1/4 c. butter, melted ⓘ
  • 3/4 c. sugar ⓘ
  • 1 large egg ⓘ
  • 1 c. pumpkin ⓘ
  • 1 c. apple, unpeeled and grated ⓘ
  • 2 c. flour ⓘ
  • 1 tsp. baking soda ⓘ
  • 1/2 tsp. baking powder ⓘ
  • 1/4 tsp. salt ⓘ
  • 1/2 tsp. cinnamon ⓘ
  • 1/4 c. nuts, chopped ⓘ
  • 1/2 c. raisins ⓘ

Instructions

  1. Mix the first 6 ingredients together.
  2. In a separate bowl, mix the remaining ingredients.
  3. Combine both mixtures until well moistened.
  4. Spoon into a greased loaf pan and top with topping. Bake at 350° for 1 hours.
  5. Cool on rack.
  6. Freezes well.

Nutrition & Diet Analysis (per serving)

905 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 54.5g 70% DV
Carbs 103.1g 37% DV
Fiber 4g 14% DV
Sugar 26g 52% DV

Electrolytes

Sodium 19541.8mg 100% DV
Potassium 698.3mg 15% DV
Cholesterol 154.3mg 51% DV

Vitamins & Minerals

Vitamin A 415.8mcg 46% DV
Vitamin C 20.5mg 23% DV
Calcium 1623.8mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

apple egg sugar baking powder baking soda cinnamon raisins flour vegetable oil pumpkin nuts butter salt

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