Pumpkin Woopie Pie

VegetarianDairy
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Ingredients

Instructions

  1. Cookies: Mix ingredients together in a medium size mixing bowl.
  2. Drop by teaspoonful on a baking sheet.
  3. Bake at 350 degrees for 8-10 minutes.
  4. Frosting: Mix the first 5 ingredients together with 5 oz margarine.
  5. Continue to add the rest of the margarine until light and fluffy.
  6. Once the cookies are cooled, frost the bottom of one cookie and place another cookie on top to make a sandwich.

Nutrition & Diet Analysis (per serving)

1196 kcal 60% DV
Protein Fat Carbs

Macronutrients

Protein 11.8g 24% DV
Total Fat 54g 69% DV
Carbs 166.5g 61% DV
Fiber 15g 54% DV
Sugar 59.4g 100% DV

Electrolytes

Sodium 19719.2mg 100% DV
Potassium 1029mg 22% DV
Cholesterol 155.8mg 52% DV

Vitamins & Minerals

Vitamin A 464.5mcg 52% DV
Vitamin C 14.4mg 16% DV
Vitamin D 0.4mcg 2% DV
Calcium 1908.8mg 100% DV
Iron 15mg 83% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder vanilla sugar milk brown sugar cinnamon egg baking soda ground cloves marshmallow cream flour pumpkin ground ginger butter vegetable oil salt

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