Quick Bread And Butter Pickles
Quick Bread and Butter Pickles offer a tangy, sweet, and spiced flavor profile, perfect for preserving fresh cucumbers and enjoying as a condiment or snack.
Ingredients
Instructions
- Bring the sugar, turmeric powder, celery seed, mustard seed, and vinegar to a boil.
- Slice fresh unpeeled cucumbers thinly.
- Pack the sliced cucumbers into jars, adding onions if desired.
- Pour the boiling syrup over the packed jars.
- Immediately place the jars into boiling water and process for 5 minutes.
Nutrition & Diet Analysis (per serving)
122
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).