Quick Brunch Casserole

Dairy
Prep: 10 min Cook: 15 min Serves: 6 Cuisine: American

A quick and savory brunch casserole featuring sausage, crescent rolls, and cheesy goodness, perfect for weekend mornings or entertaining guests.

Be the first to rate this recipe

Ingredients

  • 2 lb. sausage ⓘ
  • 1 (8 oz.) can crescent rolls ⓘ
  • 2 c. shredded Mozzarella cheese ⓘ
  • 4 eggs ⓘ
  • 3/4 c. milk ⓘ
  • 1/4 tsp. salt
  • 1/8 tsp. pepper ⓘ

Instructions

  1. Brown and crumble the sausage.
  2. Press crescent rolls into a 3 x 9-inch baking pan.
  3. Layer the cooked sausage over the crescent rolls.
  4. Sprinkle shredded mozzarella cheese evenly over the sausage.
  5. In a bowl, beat eggs with milk, salt, and pepper, then pour over the layered ingredients.
  6. Bake at 425°F for 15 minutes until golden and cooked through.
  7. Let stand for 5 minutes before serving.

Nutrition & Diet Analysis (per serving)

364 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 16.1g 21% DV
Carbs 42.1g 15% DV
Fiber 1g 3% DV
Sugar 12.5g 25% DV

Electrolytes

Sodium 10292mg 100% DV
Potassium 355.5mg 8% DV
Cholesterol 98.8mg 33% DV

Vitamins & Minerals

Vitamin A 123.8mcg 14% DV
Vitamin C 24.6mg 27% DV
Vitamin D 0.5mcg 3% DV
Calcium 345mg 27% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper mozzarella cheese egg milk sausage salt

You May Also Like

🥩

Weight Watchers Two-Bean Chili

BeefDairy
664 kcal 20.3g protein
🥩

Marinated Flank Steak With Horseradish Sauce

BeefDairy
668 kcal 11.5g protein
🍗

Pasta E Fagioli (By Giada De Laurentiis)

ChickenPorkDairy
1317 kcal 24.8g protein
🥦

Chocolate Wattleseed Mousse With Wattleseed Cream

VegetarianDairy
888 kcal 36.6g protein
🥦

Pear And Ginger Quick Bread

VegetarianDairy
796 kcal 11.1g protein
🥩

Indian Inspired Crepes

BeefDairy
811 kcal 21.1g protein
American recipes → Dairy recipes → All recipes →